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AUSTRALIAN WAGYU SKIRT STEAK

Sale price $30.95

Shipping calculated at checkout

  • Australian Wagyu
  • MS 4-5
  • 8 oz
  • Serves 1
  • Australia

Members pay $27.86 (save $3.09) · Join the club

  • Ships frozen by 2-day air. Order by 3 pm CT, Mon to Thu, and it ships same day.
  • Arrives frozen or we replace it. Free shipping on orders $199+.
Weight

47 in stock

Spend $199 to get free shipping
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How to cook

Best for: Ribeye, NY strip, filet, sirloin, Denver, flank, skirt, tri-tip

  1. Rest at room temperature 30 minutes and pat dry.
  2. Season with salt and pepper.
  3. Sear in a very hot cast iron pan or over high heat on the grill, 2 to 4 minutes per side.
  4. Pull at 125 to 130 F for medium-rare and rest 5 minutes. Wagyu fat renders faster, so check early.
Storage and thawing

When it arrives: move everything to the freezer right away, still sealed.

Freezer life: vacuum sealed cuts keep their best quality for up to 12 months at 0°F.

Thawing: thaw in the fridge, still sealed, for 24 to 48 hours. Big cuts like a tomahawk or picanha loin need up to 72 hours. Never thaw on the counter or in the microwave.

Quick thaw: submerge the sealed package in cold water, changing the water every 30 minutes. Steaks thaw in 1 to 2 hours.

After thawing: cook within 3 to 4 days. Do not refreeze.

FAQ

What is the difference between fullblood, purebred and crossbred?

Fullblood is 100% Wagyu, purebred is at least 93.75% and crossbred is 50% and up.

What does the marble score mean?

Australia grades marbling from 0 to 9+. Premium Wagyu usually lands between 6 and 9+.

How much per person?

8 to 12 oz, like any great steak.

Is Australian Wagyu real Wagyu?

Yes. It comes from Japanese Wagyu genetics and is raised and graded in Australia.

How is it shipped?

Frozen and vacuum sealed in an insulated cooler with ice, shipped from St. Louis by 2-day air. Shipping is free on orders of $199 or more and a flat $29.95 under $199, cooler and ice included. Alaska, Hawaii and US territories ship at UPS rates.

When will my order ship?

We ship Monday to Thursday. Order by 3 pm Central and it ships the same day.

What if it arrives thawed?

If a shipping delay means your order shows up thawed, we replace it.

Do members save?

Yes. Members get member pricing on most cuts and see it on each product page.

Can I send it as a gift?

Yes. Enter their address at checkout and we ship it straight to them. Type a gift message in the order notes box in your cart and we tuck it into the box. Gift cards are also available.

Australian Wagyu skirt steak delivers exceptional marbling and tenderness that sets it apart from conventional cuts. This flavorful muscle develops rich, buttery notes when cooked, with intramuscular fat that renders beautifully to enhance every bite. Ideal for high-heat searing or marinating, skirt steak showcases the premium quality of Wagyu genetics while remaining versatile enough for grilling, pan-searing, or slicing thin for stir-fries. A sophisticated choice for discerning meat enthusiasts seeking depth of flavor and superior texture.

Rated 4.9 out of 5 by our customers

217 reviews across our cuts

Complete the meal

Orders over $199 ship free.

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