Certified Japanese A5 Wagyu – The Standard Meat Club Skip to content

Certified Japanese A5 Wagyu

Embark on a luxurious culinary journey with our exclusive selection of Japanese A5 Wagyu, sourced directly from the most esteemed prefectures including Kobe, Gunma, and Kagoshima. Renowned for its unrivaled marbling, exquisite tenderness, and profound flavor, A5 Wagyu represents the zenith of gourmet meat.

11 products

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Hokkaido Certified Japanese A5 Snow-Aged Wagyu Beef Filet

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Hokkaido Certified Japanese A5 Snow-Aged Wagyu Beef Filet


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Kagoshima Certified Japanese A5 Wagyu Tenderloin Filet

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Kagoshima Certified Japanese A5 Wagyu Tenderloin Filet


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Hokkaido Certified Japanese A5 Wagyu Snow-Aged Wagyu Skewers

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Hokkaido Certified Japanese A5 Wagyu Snow-Aged Wagyu Skewers


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Miyazaki Certified Japanese A5 Wagyu NY Strip

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Miyazaki Certified Japanese A5 Wagyu NY Strip


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Shimofuri "Frost" Beef Certified Japanese A5 Wagyu Filet

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Shimofuri "Frost" Beef Certified Japanese A5 Wagyu Filet


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Miyazaki Certified Japanese A5 Wagyu Block Cut

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Miyazaki Certified Japanese A5 Wagyu Block Cut


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Miyazaki Certified Japanese A5 Wagyu Ribeye

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Miyazaki Certified Japanese A5 Wagyu Ribeye


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Shimofuri "Frost" Beef Certified Japanese A5 Wagyu NY Strip

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Shimofuri "Frost" Beef Certified Japanese A5 Wagyu NY Strip


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Shimofuri "Frost" Beef Certified Japanese A5 Wagyu Ribeye

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Shimofuri "Frost" Beef Certified Japanese A5 Wagyu Ribeye


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Kagoshima Certified Japanese A5 Wagyu Whole Brisket

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Kagoshima Certified Japanese A5 Wagyu Whole Brisket


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A5 Japanese NY Strip Night: 8oz Miyazaki Block Cut NY Strip

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A5 Japanese NY Strip Night: 8oz Miyazaki Block Cut NY Strip


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