Our A5 Miyazaki Wagyu Steaks are characterized by their intense richness and marbled fat content, unlike other Wagyu steaks which are fed a grain diet. Cooked at lower temperatures, this heat-stable fat melts in your mouth! Tender mouth-watering almost sweet buttery flavor as well as all the traditional NY Strip characteristics you know and love.
Miyazaki Wagyu steaks are characterized by their intensely rich, marbled fat content which gives Miyazaki Wagyu steaks their distinct flavor and tenderness. Enjoy this rich, succulent and flavorful steak in your home kitchen.
- Certified A5 Miyazaki Wagyu NY Strip BMS 9: (8-10oz each)