Savor the taste of premium Australian beef with our exquisite Aussie Stone Axe Wagyu NY Strip Steak. Carefully sourced from the pristine pastures of Australia's high country, this luxurious cut of beef offers a perfect balance of flavor, tenderness, and mouthwatering juiciness.
Each NY Strip steak is hand-selected from the finest Stone Axe Wagyu cattle, renowned for their exceptional marbling and rich taste. Raised on a natural diet of lush grasses and grains, these cattle are expertly fed for a minimum of 450 days to ensure unmatched quality and taste. Stone Axe is a highly prized beef out of Australia having won 2 Grand Championships back-to-back in 2020 and 2021. Stone Axe Wagyu was also awarded gold medals in 2022 and 2023.
Full Blood Wagyu refers to cattle that have been raised according to strict Japanese breeding standards, using only Full Blood Japanese genetics. This ensures that our beef is consistently marbled with fat, resulting in a rich, buttery flavor that is unrivaled in the industry.
Experience the best of what the world of beef has to offer with our Stone Axe Full Blood Wagyu. Order yours today and taste the difference for yourself.