Niman Ranch Bone-in French Style Pork Chop
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110 in stock
Niman Ranch started in the early 1970s on a family-owned cattle & hog ranch in Bolinas, CA, a small coastal town just north of San Francisco. Back then, the animals were raised with care using traditional, humane methods with wholesome, all-natural feeds – the same way they raise them today. .
- Never Given Hormones or Antibiotics Ever
- Raised Outside on Pasture or in Deeply Bedded Pens
- Only Fed a 100% Vegetarian Diet
- Certified Humane
Our 12oz Bone-in French Style Pork Chop explodes with flavor and you can really tell the difference with the extraordinary marbling, which contributes to juicy, tender pork.
Testimonials
5 🌟 all the way!! Only situation I want to get under control is not placing my orders quickly enough to avoid the "sold out" sign. I will keep 💯 trying. Highly recommended.
William O.
We had friends over and most everyine agreed it was the best steak we’ve ever had. The marbling and look of this Ribeye belongs in a magazine.
Leon A.
Absolutely love doing business and having a membership with The Standard Meat Club! They are as legit as it gets and have great prices and selections not to mention their customer service is A1!!!
Matthew C.
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