USA vs Japan Filet Sampler
Regular price $349.99
Unit price per
Both wagyu meats are of premium quality, but how do they compare?
The first step in purchasing beef is understanding the difference between American Wagyu and Japanese Wagyu. This can be difficult because the terms are used interchangeably to sell the beef. American Wagyu is a type of beef beef, similar to Kobe or Japanese Wagyu, that is raised in the USA. Japanese Wagyu is a type of beef that is raised in Japan.
Enjoy an evening comparing two of the worlds best filets!
Box includes:
- (1) Japanese A5 Gunma Filet
- (1) Japanese A5 Kagoshima Filet
- (1) Masami Farms American Wagyu Filet
- (1) USDA Prime Creekstone Farms Filet
Shipping Information
Once we receive your order they are immediately processed by our expert butchers, individually packaged and BLAST FROZEN in our -40 degree fahrenheit super freezer to lock in as much of the juicy tenderness as possible!
When you place your order, we package all of your products with ice packs and dry ice to ensure a safe transit. If your product arrives slightly de-thawed, don’t worry, just pop it back in the freezer or continue to de-thaw in the fridge.
Our product packaging have undergone thermal testing to ensure that they can withstand extreme conditions for up to 40 hours.
*Any Order Purchased Monday-Wednesday Before 9AM CST Will Ship The Same Day
| Purchased Day 📅 | Purchased Time 🕘 | Ships 🚚 | Delivered 📦 |
|---|---|---|---|
| Monday | After 9AM CST | Tuesday | Wednesday |
| Tuesday | After 9AM CST | Wednesday | Thursday |
| Wednesday | After 9AM CST | Monday | Wednesday |
| Thursday | After 9AM CST | Monday | Wednesday |
| Friday | Anytime | Monday | Wednesday |
| Saturday | Anytime | Monday | Wednesday |
| Sunday | Anytime | Monday | Wednesday |